Tepatulco in Chicago 60614Restaurants/Food & Dining
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Restaurants/Food & Dining in Chicago, IL 60614

Tepatulco

2558 N Halsted St

Chicago, IL 60614

(773) 472-7419

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Business Hours:

Sunday:12:00am to 11:00am
Monday:12:00am to 11:00am
Tuesday:12:00am to 11:00am
Wednesday:12:00am to 11:00am
Thursday:12:00am to 11:00am
Friday:02:00am to 11:00am
Saturday:02:00am to 11:00am

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Tepatulco Service List

Main Menu

  • Appetizers

    • Guacamole

      fresh-chunky delicious avocado with pico de gallo.

      $7.95
    • Queso Fundido

      queso fundido melted chihuahua cheese with mexican sausage.

      With Sausage

      $7.95

      With Shrimp

      $8.95
    • Quesadillas

      grilled corn or flour tortillas filled with chihuahua cheese.

      $6.95

      With Chicken

      $7.95
    • Shrimp Quesadillas

      melted chihuahua cheese mixed with shrimp, prepared with onions and poblano peppers.

      $8.95
    • Tostaditas De Ceviche

      crisp-little tortillas piled with lime-marinated marlin, manzanillo olives, tomato, chile serrano, tomatillo salsa, avocado and cilantro.

      $8.50
    • Nachos Aztecas

      corn tortilla chips with beans and melted cheese, topped with delicious guacamole and pico de gallo.

      $7.95
    • Mixed Appetizers

      chicken flauta, quesadillas, and nachos topped with mexican sausage and sour cream.

      $7.95
    • Soup- Caldo De Pollo

      our home-made chicken soup prepared with fresh vegetables and rice.

      $8.95
  • Platillos Ligeros

    Light Entrees

    • Entremes Surtido

      appetizer plater from mexico city-style quesadillas (turnovers), crispy chicken taquitos with sour cream, tangy ceviche, tostadas and guacamole:

      Platte For 2

      $12.50

      Platter For 3

      $18.75

      Platter For 4

      $25.00
    • Sopes Surtidos

      variety of appetizer platter from mexico-style sopes: 1) chicken in mole rojo. 2) pinto beans and mushrooms on salsa verde and queso fresco. 3) tangy guacamole and 4) fried plaintains with queso fresco (fresh cheese)

      $8.00
    • Tamales Uchepos

      oaxacan tamales, this tamale dough made with fresh corn, filled with fresh corn kernels, steamed in corn husks leaves and served with fresh crema poblana sauce topped with chihuahua cheese.

      $6.50
    • Taco Salad

      grilled flour tortilla shell filled with beans, lettuce, tomatoes, guacamole, onions, cheese, and sour cream, with your choices of: chicken, chorizo (mexican sausage) or ground beef.

      $9.95
    • Verduras Motulenas

      vegetarian tostada of grilled woodland mushrooms and zucchini with roasted tomato sauce (orange, plantain, peas and black beans).

      $14.95
    • Tostadas Vegetarianas

      two crisp, flat tortillas covered with beans and avocado slices, topped with lettuce and tomato.

      $9.95
    • Enchiladas "las Fuentes"

      three rolled corn tortillas filled with ground beef, chicken, chorizo (mexican sausage) or cheese. dipped in mild sauce your choice of mole poblano, red, green or tomato salsa. topped with melted cheese, served with rice and beans.

      $12.95
    • Chiles Rellenos

      two poblano peppers in light egg batter, stuffed with your choice of chihuahua cheese or ground beef. topped with tomato sauce and sour cream, served with rice and beans.

      $14.95
    • Chimichangas

      three crisp rolled flour tortillas filled with beans, grilled onions and your choice of ground beef or chicken topping with guacamole, sour cream, rice and beans

      $11.95

      With Steak

      $13.95

      Shrimp

      $16.95
    • Enchiladas Vegetarianas

      tree corn tortillas filled with braised woodland mushrooms, carrots, zucchini, and fennel in a creamy sauce of roasted garlic and tomatillos, queso freso and classic green salad.

      $12.95
  • Especialidades/specialties

    • Chile Tipico En Nogada- Chiles In Walnut Sauce

      chile tipico en nogada- chiles in walnut sauce a traditional mexican dish made with grilled poblano chiles stuffed with picadillo a mixture of ground meat (beef, pork, veal) aromatics, fresh-dried fruits, pine nuts and spices, covered in walnut sauce, and garnished with parsley and pomegranate seeds.it is said this dish was invented in the 1800s by the monjas clarisas native in the town of puebla. viva mexico! only in season.

    • Molcajete Surtido

      molcajete surtido assorted tender grilled pieces of top sirloin, cactus paddles, and chicken flavored with home-made chorizo (mexican sausage), served in a molcajete with our delicious sauce and garnished fresh cheese. this is the definitive mexican experience. you have to try it!

      $18.95
    • Tilapia En Crema Poblana

      garlic marinated farm raised tilapia, cooked over the coals, served with a smooth sauce of poblanos (crema poblana) and home made sour cream served with mexican rice.

      $16.00
    • Camarones Al Mojo De Ajo

      black tiger shrimp prepared with our special garlic sauce, with avocado, onions, tomatoes slices and mexican rice.

      $18.00
    • Pollo En Manchamanteles

      charcoaled amish chicken breast in nut-thickened mole poblano with chorizo, pineapple and plaintains. (inspired by oaxacan specialty)

      $16.95
    • Pollo Asado

      grilled seasoned chicken breast, served with guacamole, rice and beans.

      $12.95
    • Pollo Al Chipotle

      garlic-marinated free range chicken breast in a sauce of smokey chile chipotle and cream with roasted potatoes.

      $14.95
    • Fajitas Las Fuentes

      our special slices of your choice of seasoned meat, grilled with slices of chile poblano, onions, tomatoes. served with rice and beans. vegetarian. with

      $12.95

      Chicken

      $13.95

      With Steak

      $15.95

      With Shrimp

      $16.95
    • Bistec A La Mexicana

      diced steak cooked with tomatoes, onions, and green peppers.

      $14.95
    • Carne Asada

      marinated grilled skirt steak, served with pinto beans and mexican rice.

      $14.95
    • Carne A La Tampiquena

      skirt steak broiled and served with red sauce chihuahua cheese enchilada in red sauce, and avocado dip.

      $16.95
    • Burrito Suizo Grande

      extra large flour tortilla filled with grilled diced steak cooked with onions, stuffed with beans, cilantro, lettuce, tomatoes, onions, topped with melted cheese and sour cream, rice, and beans.

      $12.95
    • Burritos Suizos

      three rolled flour tortillas filled with beans and stuffed with steak. with your choice of chicken, beef or mexican chorizo (sausage)

      $12.95
    • Tostadas

      two crisp rolled flat tortillas topped with beans, lettuce, onion, sour cream, cheese and pico de gallo, your choice of ground beef, chicken, avocado, cheese or chorizo (mexican sausage)

      $9.95
    • Flautas

      three crisp rolled corn tortillas stuffed with your choice of chicken, chorizo or cheese, topped with sour cream and guacamole.

      $10.95
    • Tacos De Carne Asada

      three steak tacos with grilled onions, pico de gallo.

      $12.95
    • Tacos Mexicanos

      three soft corn tortillas with lettuce, tomatoes, onions and cheese filled with your choice of ground beef, chicken or chorizo.

      $8.95
  • Lunch Especialidades /specialties

    • Huevos Rancheros

      two eggs sunny-side up on corn tortillas with ranchero sauce, served wuth pinto beans and rice.

      $4.95
    • Huevos A La Mexicana-(de Lujo)

      scrambled eggs with fresh tomatoes, serranos, bell peppers, served with pinto beans and rice.

      $4.95
    • Huevos Con Chorizo

      two naturally-raised eggs scrambled with mexican sausage and with pinto beans and rice.

      $4.95
    • Huevos Con Steak

      naturally-raised eggs scrambled with steak, with fresh tomatoes, bell peppers, served with rice and pinto beans.

      $7.95
    • Chilaquiles Del Dia

      quick-simmered tortilla casserole with mexican flavors; ask your server for details.

      With One Fried Egg

      $5.95

      With Grilled Chicken Breast

      $6.95
    • Enchiladas Las Fuentes

      two rolled corn tortillas in a very mild tomato sauce with bell peppers and onions as well your choice of ground beef, chicken, chorizo (mexican sausage), or cheese, and doused with mole poblano sauce of your choice of green, red or tomato salsa.topped with melted cheese, served with rice and beans.

      $6.95
    • Enchiladas Vegetarianas

      two corn tortillas filled with braised woodland mushrooms, carrots, zucchini and fennel in a creamy sauce of roasted garlic and tomatillos, queso fresco and classic green salad.

      $6.95
    • Flautas

      two crisp rolled corn tortillas stuffed with your choice of ground beef, chicken or cheese. topped with sour cream and guacamole.

      $5.95
    • Tacos

      two corn tortillas with lettuce, tomatoes, onions and cheese, filled with your choice of ground beef, chicken or chorizo.

      $5.95
    • Taco Salad

      fried flour tortilla shell filled with beans, lettuce, tomatoes, guacamole, onions, sour cream with your choice of chihuahua cheese, chicken, chorizo (mexican sausage), or ground beef.

      $5.95
    • Tacos Steak

      two steak tacos prepared with grilled onions and pico de gallo, served with rice and beans.

      $7.95
  • Desserts - Postres

    • Flan

      enjoy our delicious home-made mexican caramel custard dessert

      $6.00
    • Crepas De Cajeta

      buttered crepes with home-made caveat (goat milk caramel) served with ice cream.

      $6.95
    • Pastel Tres Leches

      one of the most popular mexican desserts, a butter cake flavored with vanilla. it is soaked in a mixture of three different milk products, hence the name "tres leches" the three milks, when combined; create just the right sweetness, density, and "mouth feel" for a rich cake, making it moist but not mushy

      $7.00
    • Vanilla Ice Cream

      $4.95
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